View from our hotel room
We wander around the small city of Canakkale, which is a cute little seaside town. It's your typical small, seaside European city. Calm, yet with plenty to do.
We stop to eat dinner and share some wine by the water. Our waiter is patient with our poor attempts at speaking Turkish and this is when we fall in love with Ezine peynir. Head over heels in love....with sheep's cheese. Ezine is a region in Turkey that produces the most amazing cheese. The Turks, as we found, call it Feta cheese. They say "It's just Feta cheese". Of course, it's nothing like the Feta that we are used to. And thus the addiction begins.
Tomorrow we go to the ancient city of Troy!
No comments:
Post a Comment